I had the chance to have a couple pints of Guinness last night. The keg at that bar must be old or the faucet dirty because there was a definite metallic flavor in the after taste. I don’t remember the pub draught having that.

It made me want to go back home and have a pint of my own. The nitrogen and CO2 is settling down to show a return of the great cascade. I may have failed to mention that once it got cold, the foam show went away. That darn liquid physics gas properties.

Isn’t it sad that I don’t remember if it was physics, chemistry or biology that I fell asleep through when the topic was gas volumes in liquid? I vaguely remember that topic being brought up in college, but that is all!

Cheers,
Tony