Wild Turkey Fajitas For Cinco de Mayo

May 6, 2009

So has the French ever won a war? Cinco de Mayo is a Mexican Holiday celebrating a victory over the French. Anyways I need little excuse to make Mexican food so with fresh wild turkey in the fridge I made some Fajitas. Easy recipe… Fresh Turkey Breast cook in cast iron pan with a little peanut oil sprinkle some salt and favorite Mexican spices. Then add Peppers and Onions to the pan and cook for a few minutes but don’t overcook. The Peppers and Onions should still have a little crispness to them. We used whole wheat tortillas and added our favorite condiments for me that includes chipotle Tabasco sauce.

I’m sure if you don’t have a wild turkey available you could substitute domestic turkey but it won’t be as organic and healthy for you as the wild one.